Culinary Showcase & Competition

Culinary Showcase & Competition

Located in the historic World’s Fair Pavilion, the Culinary Challenge & Competition will pair up Chefs from awesome restaurants around town to go head to head in a friendly little competition. All competitors and participants drawing from their own rich and diverse culinary heritage will demonstrate why St. Louis is a bevy of innovative chefs embracing the past and paving the way for the future. 

Culinary Showcase & Challenge Schedule
Friday
6p - Culinary Workshop 

Saturday

12p - CHEF CHALLENGE - Sister Cities VS Subterranean Homemade Foods
3p - CHEF CHALLENGE - Mission Taco VS Confluence Kombucha 
5p - Culinary Workshop 

Sunday
12p - CHEF CHALLENGE - Local Harvest VS Turn
3p - CHEF CHALLENGE - Schlafly Bottleworks VS Dressel's
6p - CHEF CHALLENGE - Gooseberries VS Edibles & Essentials 

* Judging provided by the St. Louis Culinary Society, along with a few celebrity guests here and there to shake things up!

The Culinary Showcase & Competition would like to thank Double Star Farms, Todd Geisert Farms, Ozark Forest Mushroom, Fox River Dairy, and  Eat Here St. Louis for their generous donations to help us highlight the amazing products our region has to offer! And a huge thank you to the following sponsors for their donations and support!
Marcoot Jersey Creamery
Rolling Lawns Dairy
Bertarelli
2222 Art Gallery
Vom Fass
Kakao
Larder & Cupboard
Kitchen Conservatory
St. Louis Culinary Society

 

 


 

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(314) 853-6257

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